Housekeeping

Housekeeping Organization

The housekeeping service at Dar Chams Tanja is managed by a coordinated team committed to delivering high-quality hospitality. The staff is dedicated to maintaining a clean and comfortable environment, following the philosophy: “Hospitality is not a service, it’s a way of life.”

1. Daily Housekeeping Tasks

• Room and Suite Maintenance
  Thorough cleaning of the 7 rooms and suites, respecting the noble materials (tadelakt, zellige, carved wood).
  Restocking guest amenities: robes, slippers, shampoo, shower gel.
  Checking and cleaning modern equipment (air conditioning, TV, Wi-Fi, safe, coffee machine).
  Maintaining decoration and soundproofing.

• Public Area Upkeep
  Regular cleaning of patios and rooftop.
  Caring for local plants.
  Applying and renewing the Riad’s unique ambient fragrance.

• Spa and Wellness Area Sanitation
  Cleaning the hammam and preparing for traditional rituals.
  Cleaning massage areas and managing natural luxury products.

• Restaurant and Event Space Preparation
  Setting up and cleaning the rooftop restaurant.
  Organizing spaces for private or professional events (sound system, buffet, ambiance).

2. Equipment and Products Used

• Guest amenities and in-room equipment (robes, slippers, Nespresso machine).

• Natural spa products (black soap, argan, eucalyptus, Damask rose).

• Specific ambient scents (amber, orange blossom, musk, sweet spices).

• Cleaning products adapted and gentle to preserve delicate materials.

3. Management and Service Philosophy

• Preserving the architectural and artisanal heritage of the Riad.

• Meticulous attention to detail in every aspect of service.

• Offering a refined, authentic, and comfortable sensory experience.

• Maintaining high standards without compromising quality.

• Adopting a proactive approach where cleanliness and comfort are central to the art of hospitality.